• Gala Brunch Buffet

  • Three Seatings Available: 10:30am / 12:30pm / 2:30pm

  • Reservations Required 203-483-8400

    BRUNCH BUFFET
    Made to order Omelets
    Scrambled Eggs from Soffer Farms of Branford
    Slab Cut Bacon
    Smoked Breakfast Sausages
    Caramelized Banana French Toast
    ~~~~~~~~~~~~~~
    Whole Poached Wild Irish Salmon ~ served with traditional accompaniments
    Caesar Salad ~ baby kale, romaine hearts, heirloom tomatoes, croutons
    Organic Mixed Greens Salad ~ English cucumbers, cherry tomatoes, chick peas, onions, peppers, champagne vinaigrette
    Tuscan Roasted Potatoes ~ fresh herb olive oil
    Grilled Early Spring Vegetables ~ Saba balsamic glaze
    Fresh Parker House Rolls & Honey Butter

    PASTA STATION
    Corkscrew Trofie Pasta ~ Asparagus, Zucchini, Fresh Tomato Basil & Olive Oil
    Orecchiette ~ Bolognese

    CARVING STATION
    Rosemary Roasted Leg of Lamb ~ mint demi-glace
    Fresh Baked Ham ~ bourbon brown sugar glaze, French Dijon sauce
    Oven Roasted Sweetheart Turkey Breast ~ cranberry & apricot chutney

    Seasonal Desserts ~ Italian Cakes and Pastries

    $36.95 per person
    Children under 10 $18.00
    Plus sales tax and gratuity