• Tuesday & Wednesday
    Served 4~Closing

    DINNER FOR TWO
    FOR $39

    Fresh Baked Bread, Choice of Appetizer,
    Main Course, Dessert

    First

    Mixed Greens Salad
    or
    Cup Clam Chowder

    Main

    Stuffed Filet of Sole
    rice pilaf, green beans almandine

    Beef Wellington
    mashed potatoes, sautéed spinach

    Linguine with Clams
    garlic, olive oil, white wine, seasonings

    Chicken Coq co Vin
    tradition vegetables

    Dessert

    Seasonal Bread Pudding