STARTERS

Nellie’s Classic Clam Chowder
Cup 6 bowl 9

Thai Curry Steamed Mussels 15 GF/DF
white wine, fennel, roasted red peppers,
coconut milk, curry powder

Calamari 14 DF
crispy calamari, cherry pepper aioli, mariner sauce

Ahi Tuna Poke Bowl 15 GF/DF
fresh avocado, jasmine rice, shaved carrots, peppers, seaweed salad, chili aioli sauce

Lobster Sliders 18 DF
Rockport lobster, citrus aioli, micro greens

Golden Fried Oysters 16 DF
crispy panko batter, caper aioli, cherry pepper aioli, fresh herbs

Chicken Wings 10
house Buffalo sauce, celery, blue cheese

Pulled Pork Sliders 12 DF
ginger-lime cole slaw, house BBQ sauce, pickled cucumber

Crispy Phyllo Tuna Rolls 16 DF
spicy sushi grade ahi tuna, sesame spinach, chili aioli, wasabi-shallot dipping sauce

Mediterranean Platter 14
feta, hummus, confit tomatoes, roasted red peppers, mixed olives, grilled baguette

Grilled Octopus 17 GF/DF
sautéed aromatic greens, smoked cashews, apple vinaigrette

Flat Bread Pizza 13
Margarita style: sliced tomatoes, mozzarella cheese, marinara sauce, basil
or
Grilled Chicken, basil, pesto, arugula, tomato, shaved parmesan, balsamic glaze
or
Special Pizza of the Day

all raw bar items are gluten free

Local Copps Island Oysters
Six 16 Twelve 30

Local Little Neck Clams
Six 12 Twelve 22

Raw Bar Sampler
Small 42 Large 58

Wild Shrimp Cocktail 15
classic cocktail sauce, seaweed salad

ENTRÉE 12 APPETIZER 7
ALL SALADS GLUTEN FREE

Honey Balsamic Roasted Beet
field greens, candied walnuts, shaved parmesan, balsamic dressing

Golden Pear & Goat Cheese
field greens, cucumbers, heirloom tomatoes, candied walnuts, dried cranberries, pomegranate dressing

Baby Arugula Salad
baby arugula, cherry tomatoes, cucumber shaved Parmesan, lemon olive oil

Kale & Frisee Salad
strawberries, blue cheese crumble, lemon pepper vinaigrette

Wedge Salad
iceberg lettuce, grape tomatoes, bacon, blue cheese dressing

ADD ALL SALADS
CHICKEN $6 SALMON $10
SHRIMP $3 EACH SCALLOP $4 EACH
BURGER $8 LOBSTER $12